Ingredients
Saffron: Gives traditional Tandoori its famous yellow coloring. This week we are using it in the marinade for the Yogurt Spiced Chicken. It can be pretty expensive, so turmeric is a good alternative, providing the same color and very comparable taste.
Weekend Prep
Free up your evening and get a little chopping and prep work done this weekend.
Slice and Dice: Cut the vegetables and store in zippered bags or divided containers.
Make Ahead and Refrigerate: Make the sauce; Cook the noodles; Make the dressing; Make the spaetzle; Cook the rice.
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